Tomino "alla diavola"

The sweetness of our Tomino and good Piedmontese milk, combines with the strong taste of the Spianata with calabrian chili pepper. The new Tomino alla diavola “Lights up” the table, with that bit of extra spiciness, able to satisfy all palates, even the most delicate.

MILK, salt, rennet, spianata piccante calabra

110 g CA

30 Days at 4°C

Pan

4 minutes (2 minute each side)

In a warm non-stick pan

Oven

7 minutes (200°C)

put the Tomino in an oven pan

Microwave

30 seconds (800 W)

Remove the film, and cook within the box

Available in this pack

Take Away Self service

Cook it up in no time

The tomino to cook is a true delicacy. It takes just a few seconds to get a titbit which will blow your taste buds away. Perfect as an appetizer, for a quick dinner or a barbecue. Anyway you cook it — in a pan, on the grill, in the oven, even in the microwave — it is always a treat.

Cook it up in no time

Appetizer

You’re at home and your friends show up unexpectedly? Throw together an appetizer with our tomini or mini tomini, plain or wrapped in a slice of speck or bacon, cooked in a pan.